Tarka Aioli Sandwich

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1

Ingredients

2 tbsp of Paro Tarka

Drizzle of Maazah Lemon Aioli

1/2 tomato

1/2 onion

1/2 cucumber

2 bread slices (white or whole wheat)

+Any other veggies you would like to add!

Recipe by Aisha Joshi

Tarka Aioli Sandwich

A Tarka Aioli sandwich is a flavor-packed delight, combining the spice of Tarka with the freshness of vegetables, making for a satisfying and delicious snack.

10 minutes

1

METHOD

1
Spread a thin layer of Tarka on both sides of the bread. Then, spread a layer of Maazah Lemon Aioli on top of the Tarka.
2
Place slices of cucumber, tomato, onion, and any other veggies evenly on the bread.
3
Optional: grill or toast the sandwich until golden brown and crispy. Slice into halves or quarters and enjoy.

METHOD

1
Spread a thin layer of Tarka on both sides of the bread. Then, spread a layer of Maazah Lemon Aioli on top of the Tarka.
2
Place slices of cucumber, tomato, onion, and any other veggies evenly on the bread.
3
Optional: grill or toast the sandwich until golden brown and crispy. Slice into halves or quarters and enjoy.